kenangan professional exam..

post ini sarat dengan gambar..haha..

feel veryy lazyy to write :P

kwang soo vs jong kook

yeahh..kwang soo berjaya memberi tumbukan percuma kepada jong kook..hahah! tersenyum bangga :D

propaa ~~ haha!

bersidai di luar sebab lecture hall 1 sangat sejuk..rasa mcm kat norway dah =,=

tekun dgr lecturer patho terangkan @,@

sebelum study mukaddimahnye amek gambar dulu :D

stressnye muke awakk..haha..budak paling pandai pun stress,ape lg kitorg..huhu..

lesboo..shayna & bunga..kalau sehari x bergaduh x sah!

release stress dgn menonton midnight movie..huh..balik dah pukul 2 pg..jgn contohi kami..huehue..

kisah di kedai makan :D

yeahh! menang dlm kuiz olympiad anatomy by lecturer anis..haha..

nisa mengilai di lab anat..hoho..

ceriaaa mcm ribena..itu trademark kami..

kami bakal besan..rumah nanti nak sebelah2..senang nak bergossip :P

shayna si mata bulat yg sangat comel..

jgn terkejut..we also have our own organisation..

aku exco hal ehwal dalaman,diplomatik & antarabangsa..

penyampai gosip dari luar dan juga dalam negara..haha..

gambar besan lagi..haha..upload byk2 bg korg muntah..

lastlyy,we are great doctors will be..

insyaallah..

Mengapa Doktor Bedah Memakai Baju Hijau?

why must green colour? not pink in colour kan? haha..
pink? euww,girlish nyeee mak jemahh!
i got this source from my berita..

Selalu dalam bilik bedah kita selalu tengok doktor memakai baju hijau semasa bertugas. Kenapa?

Pada mulanya doktor dikatakan memakai warna putih kerana ia warna yang melambangkan kebersihan. Bagaimanapun, seorang doktor yang berpengaruh telah menggantikan warna putih dengan warna hijau kerana menurutnya warna hijau lebih sejuk.

Walaupun sukar dipastikan mengapa warna hijau paling sesuai bagi doktor untuk melihat lebih baik di ruang pembedahan, secara umumnya kerana hijau adalah warna berlawanan dengan warna merah.

Warna hijau dapat menyegarkan mata ahli bedah semasa melihat benda-benda berwarna merah, termasuk organ-organ tubuh yang berlumuran darah ketika pembedahan.

Melihat warna merah secara terus menerus menyebabkan signal warna merah di otak mengurangkan sensiviti terhadap variasi warna merah.

Alasan lainnya adalah, terus-menerus fokus pada warna merah akan menyebabkan pakar bedah kurang memberikan tumpuan dan mengganggu penglihatan doktor.

Jika warna baju-baju pakar bedah berwarna hijau, ilusi ini akan memudar dan tidak akan mengganggu penglihatan doktor.

testing3..

testing..testing..testing..hehehe
i just bought new i pad..hewhewhew
i pad baru nie best..for those yg nak beli ipad,better you buy the new one terus
because the camera is HD and 5 megapixel compared to normal one is just
1.3 megapixel if i'm not mistaken..
plus,the processor also better..
yg laen tu same je dgn i pad2..
the reasons why i bought ipad are
as SU mesta kena lah up-to-date..huahua..byk benda nak kena buat...too many things to write..so,just use this maa..mane2 pergi pun i can do my job..easy isn't it?
second one aku akan masuk clinical year x lama lagi..insyaallah..so,byk benda that i can search just using my i pad..bawak je pergi hospital..x payah nak bawak laptop yg berat tu..:P
application apple pun best..just try one and i'm sure that you will not reget...hehe

hehehe...

testing its camera..but this one is using front camera so,it is not so sharp..

chocolate impairs absorption of calcium

Chocolate contains oxalate — a naturally occurring compound in cocoa beans — which can inhibit the absorption of calcium. Calcium binds to oxalate in your intestines, limiting its absorption into your bloodstream. People with oxalate kidney stones, which could occur when there is too much oxalate in the urine, should limit the amount of oxalate in their diets.

The jury is still out, however, on whether chocolate causes problems for healthy people who eat calcium-rich diets. A 2008 study suggests there might be reason for concern. The study found that elderly women who ate one or more servings of chocolate a day had lower bone density and strength than did women who ate fewer servings of chocolate. Researchers believe this may be due to oxalate inhibiting calcium absorption — but it could also be due to the chocolate's sugar content, which may increase calcium excretion. In addition, chocolate also contains flavonoids, which are thought to be beneficial to health. Further research is needed to fully determine the role chocolate plays in calcium balance and bone strength.

In the meantime, if you get the daily recommended amounts of calcium and vitamin D from food or supplements, and practice weight-bearing exercise, eating chocolate in moderation is unlikely to adversely affect your bone health.